Tanduri Veggies Bread
I added lot of veggies in multi grain bread. To make it more healthy and energetic. I added beetroot, raw papaya and colocasia (ghunya).
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Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Cuisine Homestyle Cooking, Indian
Recipe Category Vegetarian
Servings 2
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Ingredients
- 6 multi grain bread slices
- 1 cup grated beetroot
- 1 tbsp papaya paste
- ½ cup mashed ghunya
- 1 tsp raw turmeric paste
- 1 tsp ginger paste
- 1 tsp tandoori meyo
- 1 chopped garlic
- 1 tbsp sesame oil
- Butter to apply
- Green chillies
- Salt to taste
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Instructions
- Heat oil in a pan add chopped garlic, chopped green chillies, grated beetroot, papaya paste, mashed ghunya, ginger, raw turmeric paste, tandoori meyo and salt.
- Mix all together and cook for a few minutes. Toast the multi grain bread with butter then fill with cooked veggies and cover with another bread.
- Now let's enjoy the healthy bread in breakfast.
Notes
https://youtu.be/SdnTYbFxi0M
Click this link to watch the recipe on my YouTube channel nanan swade geeta.
Recipe Tags geeta biswas healthy recipe nanan swade geeta