Tanduri roti made by tandoori oven but I am making without tandoori oven. Only with gas and tawa.
400 gms all purpose flour
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Recipe Taste
Not Specified
Yield / Serves
5 Servings
Category
About Recipe
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Ingredients
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Instructions
Make a dough with all purpose flour,, curd,, salt, yeast and refine oil.
Keep aside the dough cover with a maslin cloth. It should keep at least 4 hours.
Now spread the dough like Chapati sprinkle with water.
Bake in gas oven with normal tawa
Bake direct to the flame. Ready to serve with mutton curry/ chicken curry or veg curry.
Recipe Notes
It should serve hot. Home made is far better than market. Quite sure everybody will appreciate.
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