Tandoori Kulcha
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This is an easy way to make tandoori kulcha without tandoor and without oven. Normally people use refined flour, curd baking soda. I tried without any other ingredients.
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Ingredients
- 1 cup wheat flour
- Pinch of salt
- Pinch of onion seeds
- Few coriander leaves
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Instructions
- Make a smooth dough with wheat flour, keep aside for 10- 20 minutes.
- Divide the dough in equal parts then spread the dough. Now sprinkle onion seeds and coriander leaves.
- Heat a iron tawa then sprinkle little water above the heated tawa. Put the kulcha on the tawa. Bake one side then invert other side on the flame and bake.
- Then apply ghee or butter over the kulcha and serve along with any veg recipe.
Notes
https://youtu.be/1g1NLWaPwy8
Click this link to watch the recipe on my YouTube channel nanan swade geeta.
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