Tandoori Kulcha
Advertisement
About Tandoori Kulcha
This is an easy way to make tandoori kulcha without tandoor and without oven. Normally people use refined flour, curd baking soda. I tried without any other ingredients.
Print
Pin
Recipe Time & More
Ingredients
- 1 cup whole wheat flour
- 1-2 tsp Salt of, or as per taste
- Pinch Onion Seeds
- 1-2 leaves Coriander
Advertisement
Instructions
- Make a smooth dough with wheat flour, keep aside for 10- 20 minutes.
- Divide the dough in equal parts then spread the dough. Now sprinkle onion seeds and coriander leaves.
- Heat a iron tawa then sprinkle little water above the heated tawa. Put the kulcha on the tawa. Bake one side then invert other side on the flame and bake.
- Then apply ghee or butter over the kulcha and serve along with any veg recipe.
Recipe Notes
https://youtu.be/1g1NLWaPwy8
Click this link to watch the recipe on my YouTube channel nanan swade geeta.
Advertisement
4 Comments
Leave a Reply
You must be logged in to post a comment.
Looks so wonderful! Thanks for posting.
Such a scrumptious dish! Thank you.
So delicious! Excited to make it.
Looks so appetizing! Thank you for posting.