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Sweet And Sour Cauliflower

4.60 from 5 votes

Crispy fried cauliflower tossed in sweet and sour sauce. An easy recipe with cauliflower serve with steamed rice or have it like that.
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Served AsBrunch, Dinner
Servings 2


  • 1/2 head cauliflower cut in small florets
  • 1 tbsp Ginger garlic paste
  • 3 tbsp tomato ketchup
  • 2 tsp soy sauce
  • 2 tsp vinegar
  • 1 tsp Sugar
  • 1 tbsp lemon juice
  • 1 tsp olive oil
  • 2 tbsp all purpose flour
  • 1 tbsp cornflour
  • Salt
  • 1/2 tsp black pepper powder
  • 1/4 tsp baking soda
  • Water as required for making batter
  • Oil for frying


  • In a small mixing bowl take ginger garlic paste, ketchup, soy sauce, vinegar, sugar, lemon juice and olive oil. Mix everything well and keep aside.
  • In another mixing bowl take flour, cornflour, salt, pepper and baking soda. Add water and make a smooth batter.
  • Add the cauliflower florets into the mixture until each florets are coated well.
  • Heat oil in a pan and deep fry the flour coated cauliflower florets till nice golden brown.
  • Take it out on a kitchen towel to remove excess oil.
  • Heat another pan add in the sauce prepared in the beginning and let it cook for 2 minutes on low medium flame.
  • Add in the fried cauliflower and gently stir to coat the sauce evenly with the cauliflower florets.
  • Garnish with some finely chopped coriander leaves and Serve!

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4.60 from 5 votes

Prabhleen Kaur
Prabhleen Kaur

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