Home Recipes Articles Contact Us

Sunflower Stuffed Chocolaty Cheesy Honey Bread

3 from 2 votes

It's in Sunflower Shape chocolaty cheesey honey flavoured with stuffing
Prep Time 1 hour 15 minutes
Cook Time 6 minutes
Total Time 1 hour 21 minutes
Served AsDesserts
Servings 1


  • For Stuffing... 2 tbsp fresh cream 1 tsp Black pepper, salt to taste, 2 medium tomatoes chopped, 1 tbsp honey, 1 bowl grated cheese, 1 tbsp Chocolate ganache, few dark chocolate chips
  • For Dough... 1 bowl wheat flour 1 bowl room temperature milk or as required to bind a dough, 1 tsp yeast, 1 tbsp fresh cream, 2 drops vanilla essence z salt to taste, 1 tbsp oil


  • In a large bowl mix flour and salt
  • Now add essence and mix well
  • Now add yeast and cream and mix well
  • Now add milk and bind a dough
  • Knead the dough for 5 minutes
  • Now cover the dough and let it ready for 25 minutes
  • Now add oil to it and again knead it for 5 minutes
  • Again cover and let it rest for 30 mintues to 45 minutes to rise
  • Meanwhile let's make Stuffing... Mix all ingredients specified above in a bowl well and keep aside
  • Grease the mould with oil
  • Place 1 disc in the mould
  • Now add the stuffing on it leaving 1 cm place at border
  • Now place 2 nd disc on it
  • Now take a glass and place in centre pressing a little
  • Now divide the bread discs into 12 equal parts
  • Now shape each part as sqeezed (twist) like sqeezed clothes and now take the glass from the center
  • Preheat micro on high for 1 minute
  • You can brush the bread up with milk. Now bake the bread for 5 minutes on high
  • Let it cool
  • Take the bread in a plate
  • Sprinkle Seasame seeds and choco chips on the center where the glass was placed...
  • Yummy sweet bread is ready..
  • Happy Cooking!!!
Tags bread

Please appreciate the author by voting!

3 from 2 votes

Monika Patel
Monika Patel

Featured Recipes

Featured Articles

Leave a Reply