Suji Ka Chilla

Name: Suji Ka Chilla
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1 cup semolina; ¼ cup oat; ¼ cup grated beetroot; 1 tbsp chopped ginger; 1 tbsp chopped green chillies; 2 tbsp chopped onion; 1 tbsp sesame oil; Salt to taste

Geeta Biswas

17 July, 2021

4.8 from 4 votes

Served As Breakfast

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Suji ka chilla Every day we have to manage our kichen with different foods. Always have to think how to satisfy the family members. Here I am sharing a recipe Suji ka chilla. I have in two different ways.

Ingredients

Instructions

Soak the semolina for 10 minutes. Take a mixing bowl add soaked suji, chopped onion, chopped green chillies and chopped ginger. Make a batter with adding little water.
Heat a griddle apply sesame oil then pour the batter spread grated grated beetroot and sprinkle little oat.
Flip other side and it will ready to serve with any sauce.
Other way add grated beetroot and oat into the batter. Then again apply oil and pour the batter. Flip other side then serve with any sauce.

Notes

https://youtu.be/V-91PS3C4qY

Click this link to watch the recipe on my YouTube channel nanan swade geeta.

Recipe Tags chilla healthy breakfast healthy recipe nanan swade geeta

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