Suji Ka Chilla

4.80 from 4 votes

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Suji ka chilla Every day we have to manage our kichen with different foods. Always have to think how to satisfy the family members. Here I am sharing a recipe Suji ka chilla. I have in two different ways.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 2
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Ingredients
  

  • 1 cup semolina
  • ¼ cup oat
  • ¼ cup grated beetroot
  • 1 tablespoon chopped ginger
  • 1 tablespoon chopped green chillies
  • 2 tablespoon chopped onion
  • 1 tablespoon sesame oil
  • Salt
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Instructions
 

  • Soak the semolina for 10 minutes. Take a mixing bowl add soaked suji, chopped onion, chopped green chillies and chopped ginger. Make a batter with adding little water.
    Suji Ka Chilla - Plattershare - Recipes, food stories and food lovers
  • Heat a griddle apply sesame oil then pour the batter spread grated grated beetroot and sprinkle little oat.
    Suji Ka Chilla - Plattershare - Recipes, food stories and food lovers
  • Flip other side and it will ready to serve with any sauce.
    Suji Ka Chilla - Plattershare - Recipes, food stories and food lovers
  • Other way add grated beetroot and oat into the batter. Then again apply oil and pour the batter. Flip other side then serve with any sauce.
    Suji Ka Chilla - Plattershare - Recipes, food stories and food lovers

Notes

https://youtu.be/V-91PS3C4qY
Click this link to watch the recipe on my YouTube channel nanan swade geeta.

Please appreciate the author by voting!

4.80 from 4 votes
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