Succulent Mini Chunks Kids Snacks

Succulent Mini Chunks Kids Snacks - Plattershare - Recipes, food stories and food lovers
Whenever your kids feel hungry in the evening ,you can not opt for a heavy snack or heavy meal,so this is best option for your choti - choti - bhukh Bye-Bye!!These chunks are not even luscious but they are total healthy choice for your evening hunger!!Iam sure you gonna like this!!
4 from 3 votes
Print Pin
Advertisement
Prep Time20 minutes
Cook Time30 minutes
Total Time50 minutes
Served As: Brunch, Snacks
Recipe Cuisine Type: Indian
Recipe Taste: Salty, Sour, Spicy, Sweet, Tangy
Servings 2

Ingredients
 

  • 1 cup Soya 20 -25 pieces(boil it first in hot water for minutes by adding 1 tsp salt and then strain it do not squeeze it more otherwise it will be very dry) mini chunks
  • 2 tsp Corn Flour powder
  • Oil for frying
  • 1 piece Green Capsicum thin julienne whole
  • 2 Onions finely chopped medium sized
  • 6 cloves Garlic finely chopped
  • 1 tbsp Soya Sauce
  • 2 tbsp Vinegar
  • 2 tbsp Tomato Ketchup
  • 1-2 tsp Salt or as per taste
  • Red Chili Powder as per taste
  • Coriander freshly chopped
Advertisement

Instructions
 

  • Firstly put the boiled soya chunks in a bowl and add cornflour and mix it well. Take a wok add oil ,heat it. Add soya nuggets in the oil in small batches.
    Succulent Mini Chunks Kids Snacks - Plattershare - Recipes, food stories and food lovers
  • Now take them out. In the same wok add onions and garlic in it.Stir them for 2 minutes not more than that. Add capsicum,Soya sauce,ketchup,salt,chili powder,vinegar and give a quick stir.
  • Then lastly add soya chunks in it.Mix it well. Start the plating by sprinkling fresh coriander. Enjoy!!
Explore Recipes by Tags kids friendly recipessnacks recipes

Please appreciate the author by voting!

4 from 3 votes
Advertisement

Neha Paliwal
Neha Paliwal

Leave a Reply