Stuffed Paneer Kulcha

4 from 2 votes

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Kulcha is available in market and we usually have them with matar or chanas .So for a change i have tried this stuffed kulcha !! This kind of stuffed kulchas we get from bakery shops also but at a high cost and they do not consist of fresh veggies.So stop worrying about outside unhygienic food , you must go for this fresh and tasty kulcha!!
Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
CuisineIndian
Servings 2
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Ingredients
  

  • Ready made kulchas - 2
  • Boiled corns - 1/2 cup
  • Onion - 1 medium sized sliced
  • Cottage cheese paneer - 100 grams
  • Capsicum - 1 julienne
  • Green chili - 1 or 2 chopped
  • Tomato - 2 chopped
  • Butter - 2 tbsp
  • Red chili powder - 1 tsp
  • Coriander powder - 1 tsp
  • Mango powder - 1 tsp
  • Sugar - 2 pinch
  • Salt
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Instructions
 

  • Take a wok add 1 tbsp butter,onions. 2.Stir fry it till it changes it's color. 3.Add boiled corns,tomatoes,green chilies,capsicum in it. 4.Stir it for 5 to 7 minutes.
    Stuffed Paneer Kulcha - Plattershare - Recipes, food stories and food lovers
  • Now take the paneer crumble it add it in the veggies. 6.Now add all the masalas in it.Mix it well for 2 minutes. 7.Keep aside the veggies and let it cool down.
    Stuffed Paneer Kulcha - Plattershare - Recipes, food stories and food lovers
  • For kulchas 1. Take a tava add butter on it and place the kulchas on the tava. Now take the veggies and start filing the kulchas press them and fold it. 2.Roast them till they turn little brown in color.
  • 4.Cut it from the center. 5.Enjoy hot crispy STUFFED KULCHAS

Please appreciate the author by voting!

4 from 2 votes
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Neha Paliwal
Neha Paliwal

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