Street Food Chole Kulcha
About Street Food Chole Kulcha
Sometimes street food also memorable. Once we were roaming in Delhi some dhabas were there. We thought let us try chole kulcha and it was very tasty. I saw them how to make then I tried at my kitchen as good as same.
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Recipe Time & More
Ingredients
- 150 gm All Purpose Flour
- 1/2 tsp Baking Soda
- 2 tsp Oil (refine)
- 1/2 tsp Sugar
- 1 cup Curd
- 1 bowl White Peas (boiled)
- 2 tsp Coriander Powder (roasted)
- 1/2 tsp Chilli Flakes
- leaves Coriander (chopped)
- Green Chillies (chopped)
- Black Salt
- 1-2 tsp Salt (or as per taste)
- Lemon (squeezed)
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Instructions
- Make a dough with all purpose flour, refine oil, curd, baking soda, sugar and salt. Keep aside for half an hour.
- Now take equal quantity of dough and spread like chapati. Sprinkle with water and kasoori methi. Rest for a minute. Then bake in tawa.
- Now take a mixing bowl add boiled white peas, chilli flakes, roasted coriander powder, black salt, regular salt, lemon juice chopped green chilli and coriander leaves.
- Serve chole and kulcha.
Recipe Notes
This type of recipes can be serve when ever we feel hungry.
Tried this recipe?Mention @plattershare or tag #plattershare!
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Geeta Biswas
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This looks so appetizing! Thank you.
Such a delicious dish! Thank you.
Such a lovely dish! Thanks for sharing.
This looks so tasty! Thank you.
Looks so yummy! Excited to make it.