Sprouted Moong Salad

5 from 1 vote

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Sprouted moong salad In peak summer sprouts come out within 12 hours. I just made the salad with dressing of olive oil, flaxseed, lemon juice and pink salt.
Prep Time 15 minutes
Total Time 15 minutes
Servings 2
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Ingredients
  

  • 1/2 sprouted moong
  • 1 cup mixed raw veg and fruits
  • 1 tbsp lemon juice
  • 1 teaspoon flaxseeds powder
  • 1 tbsp extra virgin olive oil
  • Salt and black pepper for seasoning
  • Mint for garnishing
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Instructions
 

  • Take a mixing bowl add sprouted noong, cucumber, beetroots, tomatoes, green chilli, grapes, apple, olive oil, flaxseeds, salt, black pepper and lemon juice.
    Sprouted Moong Salad - Plattershare - Recipes, food stories and food lovers
  • Mix all together finally chopped mint leaves. Your salad is ready to serve.

Notes

Try to finish within half an hour.

Please appreciate the author by voting!

5 from 1 vote
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Geeta Biswas
Geeta Biswas

Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.

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