Spinach Roti

4 from 1 vote

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Spinach roties are a good source of protein and carbs. So best for your kids.
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Served AsBreakfast, Lunch
CuisineIndian
Servings 1
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Ingredients
  

  • Spinach 1 cup Chopped
  • Salt
  • Blackpepper powder 1tsp
  • Multi grain flour 1cup
  • Ghee as you like
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Instructions
 

  • First of all make a dough .
  • Wash Chopped spinach.
  • Take a lemon size dough and roll it a little bit. Place spinach as you like.
  • Sprinkle a little bit salt and Blackpepper, close it .
  • Again roll it lightly with dry multi grain flour.
  • Cook from both sides on a pre-heated tawa.
  • Now cook directly on the flame from both sides.
  • Spread ghee and have it with butter or chutney.

Please appreciate the author by voting!

4 from 1 vote
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Nishi Maheshwari
Nishi Maheshwari

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