Spinach Honey Candy - Plattershare - Recipes, food stories and food lovers

Spinach Honey Candy

4.30 from 3 votes
Served As Desserts
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Spinach is a leafy vegetable and though it has a lot of vitamins, my family members tend to avoid eating this. I thought to make spinach taste sweet with honey and therefore made a candy out of it.
Prep Time 10 mins
Cook Time 25 mins
Total Time 35 mins
Cuisine Fusion, Indian
Recipe Category Vegetarian
Servings 6
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Ingredients
  

  • Honey 1/2 cup
  • Spinach 1 bunch - blanch & puree it.
  • Cinamon powder 1/2 teaspoon
  • Cashewnut paste 2 tablespoons
  • Khoya 1/2 cup
  • Milk powder 5 tablespoons
  • Castor sugar for coating
  • Cashewnuts for decoration
  • Ghee 1/2 teaspoon
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Instructions
 

  • Heat a wok, pour the spinach puree stir it continuously After one minute add khoya , ghee , milk powder , honey , cashew nut paste mix it . Cook it over low flame until mixture turns a little thick . Then add cinnamon powder and mix it properly.
  • Transfer the mixture on to a plate and cool. Cut it with help of biscuit cutter, design it to shape of your choice, Sprinkle castor sugar and place a cashew nut on top serve with honey.
    Spinach Honey Candy - Plattershare - Recipes, food stories and food lovers

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Recipe sponsored by Apis Himalaya Honey Visit Profile / Website
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Sushree Satapathy
Sushree Satapathy

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