Spinach Garlic Naan

Spinach Garlic Naan - Plattershare - Recipes, food stories and food lovers
How about making these yummy spinach garlic naan for a change? They are not only appealing but equally appetizing too. So go ahead and make these delicious naan and surprise your family and friends. They can be easily made on a tawa and minus any yeast. Brushed with some butter, relish them with paneer butter masala, dal makhni or any side dish.
4 from 1 vote
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Prep Time5 hours
Cook Time20 minutes
Total Time5 hours 20 minutes
Served As: Dinner, Lunch
Recipe Cuisine Type: Indian
Recipe Taste: Salty, Sour, Spicy, Sweet, Tangy
Servings 3

Ingredients
 

  • 3/4 cup Flour
  • 1/4 cup Whole Wheat Flour
  • 1 tsp Salt of, or as per taste
  • 1 tsp Baking Powder
  • 1/4 tsp Baking Soda
  • 2 tbsp. Spinach or puree puree
  • 2 tbsp. Yoghurt
  • 2 tbsp. Melted Butter or oil oil
  • 1-2 tbsp. Mint Chutney
  • Milk as required
  • 2 tbsp. Garlic chopped
  • 1/2 tsp Nigella Seeds
  • 2 tbsp. Coriander chopped
  • Butter as required
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Instructions
 

  • In a bowl, mix together plain flour, whole wheat flour, baking powder, baking soda and salt, followed by the spinach puree, yoghurt, oil and mint chutney.
  • Mix all the ingredients well and form a very soft dough by adding required quantity of milk. Cover with a cling film and keep aside for 4-5 hours.
    Spinach Garlic Naan - Plattershare - Recipes, food stories and food lovers
  • Roll out each portion into an oblong shape by dusting some flour. Sprinkle some of the garlic, nigella seeds and coriander leaves. Roll once again so that the toppings stick to the dough.
    Spinach Garlic Naan - Plattershare - Recipes, food stories and food lovers
  • Heat the tawa/ griddle (It should be very hot). Apply some water on the other side of the rolled out dough (not the side with the toppings). Place on the hot tawa and you will notice little bubbles arise.
    Spinach Garlic Naan - Plattershare - Recipes, food stories and food lovers
  • After 1-2 minutes, flip the tawa and place on the direct flame to cook the other side.
    Spinach Garlic Naan - Plattershare - Recipes, food stories and food lovers
  • When done, brush with some melted butter.
    Spinach Garlic Naan - Plattershare - Recipes, food stories and food lovers
  • Serve them hot with butter paneer masala, dal makhni, butter chicken or any side dish.
    Spinach Garlic Naan - Plattershare - Recipes, food stories and food lovers

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4 from 1 vote
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Bethica Das
Bethica Das

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