Spinach Corn Kofta Curry
About Spinach Corn Kofta Curry
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Recipe Time & More
Ingredients
- leaves Spinach (1 bunch slight fine chopped)
- Corn Kernels (1 small bowl)
- Oil
- 2 - Chana Dal ( tblspn, or flour, or besan flour besan)
- 2 - Rice Flour ( tblspn)
- Turmeric Powder (haldi)
- Cumin Seed (jeera-half tspn)
- red chili powder (1 tspn)
- Breadcrumbs (toastcrumbs)
- Mustard Seeds
- 1 - Garam Masala ( tspn)
- Garlic Ginger Paste (1 tspn, or wet, or masala wet masala)
- Onion (1 no chopped)
- Tomato (2 no medium-paste)
- Hing Powder (or asafoetida asafoetida)
- 1-2 tsp Salt (or as per taste)
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Instructions
- Wash clean the spinach leaves,and chop slight fine and keep aside in a broad vessel.
- Take the corn kernels and grind it slight. Avoid grinding completely paste like there should be some whole corn kernels.
- Mix the spinach and slight ground corn kernels.
- Add the cumin seeds,turmeric & red chilli powder. Also add the salt.
- Add the besan and rice flour in equal proportions for binding. Make the mixture so that small balls of the mixture are able to form/made.
- Heat oil for frying. Take breadcrumbs or you can crush 2-3 toasts to make toast-crumbs.
- Make small balls or slight elongated shaped koftas,sprinkle breadcrumbs or toast-crumbs and fry from both sides till it is golden brown in color.
- Make more koftas and keep aside. Take 2 medium tomatoes,grind to make paste.
- Heat 1 tblspn of oil,add mustard & cumin seeds. After the seeds crackle add asafoetida/hing powder & saute.
- Add the chopped onion,add the garlic-ginger paste/wet masala & saute for 2 mins.
- Add the turmeric & red chilli powder saute for 2-3 mins. Add the tomato paste and saute for 2-3 mins.
- Add garam masala and salt a little less than taste required as some salt already added in the koftas.
- Add 1 cup water as we require thick curry. Or Add 2 cups of water and add 1 tspn of groundnut/shengdana powder to thicken.
- Give the curry a boil for 5-8 mins and switch off the flame.
- Add the koftas to the curry or serve separately as you would like to have. The spinach corn kofta curry is ready.
Tried this recipe?Mention @plattershare or tag #plattershare!
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Tri Shakti
Articles: 364 Comments
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This is exactly what I was looking for!
This looks so good! Can’t wait to cook it.
Such a tasty dish! Thanks for the recipe.
This is delightful! Thanks for the recipe.