Spinach & Capsicum Pasta
About Spinach & Capsicum Pasta
Try this delicious Spinach & Capsicum Pasta! A healthy and vibrant dish packed with fresh veggies and flavorful seasonings. Easy to make and perfect for any meal!
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Recipe Time & More
Ingredients
- 2 cup Pasta boiled, add some salt and oil while boiling
- 1/2 cup Spinach
- 1 Capsicum sliced
- 1 Onion chopped
- 1-2 tsp Salt or as per taste
- 1 - 2 tsp Black Pepper Powder or as per taste
- 2 Green Chillies slit
- 1/2 tsp Oregano
- 2 tsp Lemon Juice
- 1 tsp Olive Oil
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Instructions
- Heat 1 tsp oil in a pan and add spinach. Saute till its cooked. Blend it into smooth mixture and add lemon/lime juice into it.
- Heat 1 tbsp oil in a pan and add chopped onions and saute it for 1-2 mins. Add sliced capsicum and again sauté till both are done.
- Now add spinach mixture, oregano, black pepper powder, green chillies, salt. Mix well and cook it for 1-2 mins.
- Add boiled pasta, mix well and saute it for 2-3 mins.
Tip
- If you want to add garlic so you have to sauté it with spinach.
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Recipe Nutrition
Calories: 282kcal | Carbohydrates: 58g | Protein: 9g | Fat: 2g | Saturated Fat: 0.3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 0.4g | Sodium: 1366mg | Potassium: 408mg | Fiber: 6g | Sugar: 8g | Vitamin A: 2591IU | Vitamin C: 90mg | Calcium: 52mg | Iron: 2mg
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Aarti Sharma
4 Comments
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Such a tempting dish! Thank you.
What a delightful recipe! Thanks for sharing.
This looks so good! Appreciate the share.
This is so tempting! Thank you.