Spicy Paneer Cashew Masala Gravy

Spicy Paneer Cashew Masala Gravy - Plattershare - Recipes, food stories and food lovers

About Spicy Paneer Cashew Masala Gravy

Spicy masala gravy.Good for rice and roti.Paneer is good for health.
5 from 3 votes
Print Pin
Advertisement

Recipe Time & More

Prep Time10 hours
Cook Time1 hour
Total Time11 hours
Served AsLunch
Recipe TasteSaltySweet
Servings - 2

Ingredients
 

Advertisement

Instructions
 

  • In pan heat butter,Add biryani leaf,pattai saute it for a minute.add ginger garlic paste.cook for 5 min. Now add tomato puree.cook for 5 min. After add cashew paste and red chilli powder cook till oil begins to leaves in side.
  • After add green chilli,garam masala powder,salt,sugar mix well Now add coriander powder after add water.cook well till gravy thickens. After add Paneer cubes.gently mix it cook for 5-10 min.then add corn water.now gravy thickens well
  • Spicy Paneer Cashew masala gravy is ready
Advertisement
Explore Recipes by Tags paneer recipes

Please appreciate the author by voting!

5 from 3 votes

Visit Our Store

Plattershare Shop
Zidane Arif
Zidane Arif

3 Comments

5 from 3 votes

Leave a Reply