Spicy Garlic Mushrooms
30 September, 2018
Spicy garlic mushrooms is very popular chinese recipe which cooked with veggies and spices. If you r mushrooms lover do you have to try this must.
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Ingredients Â
- 400 gm mushrooms peeled and sliced
- 1 medium size onion
- 3 tbsp finely chopped capsicum
- 3 tbsp spring onion leaves finely chopped
- 15 nos dried red chillies
- 7 nos garlic pods
- Salt as per taste
- 1 teaspoon sugar
- 1 tablespoon lemon juice
- 2 tbsp cooking Oil
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InstructionsÂ
- Grind dried red chilli, garlic, salt, sugar and lemon juice into a fine paste.
- Heat oil in wok add onion, capsicum and spring onion leaves, saute for 5minutes on low flame.
- Add mushrooms n cook for 2minutes on high flame.
- Add paste (prepared earlier) in it n mix it well.
- Now cover the lid n cook till it done.
- Serve this hot as a appetizer. You are done.
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