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3 Votes

Spicy Banana Balll

Spicy Banana Balll
Spicy Banana Balll
  • Prep time
  • Cooking time
  • Serves4 Person(s)
  • CategoryVeg
  • Cuisine TypeIndian
  • Good for Snacks

About this recipe

Easy to make tea time snack recipe

Ingredients for Spicy Banana Balll

  • 6 nos raw banana
  • 1 Large boiled potato
  • Salt to taste
  • Red chili powder 2 tsp
  • Chopped green chili 1 tbsp
  • Chopped coriander leaves 2 tbsp
  • Dry mango powder 1 tbsp
  • Garam masala powder 1 tsp
  • Roasted cumin powder 1 tsp
  • Cornflour 1 tbsp
  • Oil for frying
  • Green chutney 1 tbsp.
  • Green chutney for serving

How to cook Spicy Banana Balll

  1. Boil and grate the banana, mash the potato.
  2. Take a large bowl mix salt,chilly powder,green chilly,coriander,dry mango powder ,ginger paste,garam masala chutney ,cornflour with grated banana and potato, make a smooth mixture.
  3. Divide the mixture into equal portion and make the balls.
  4. Heat the oil in a wok and fry the balls till golden.
  5. Serve hot with green chutney.
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Ask a question, give feedback or compliment Hem Lata Srivastava

Is it necessary to deep fry them. Can I shallow fry?