Sorse Maach

5 from 1 vote

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Sorse maach Fish made by mustard paste and very easy to cook in a simple way. With less ingredients but extra ordinary taste.
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 2
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Ingredients
  

  • 250 gm fish
  • 1/4 cup curd
  • 2 tbsp mustard paste
  • 2 tbsp chilli and coriander paste
  • 2 tbsp mustard oil
  • 1 teaspoon Turmeric Powder
  • Salt
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Instructions
 

  • Wash and marinate the fish with turmeric powder and salt.
    Sorse Maach - Plattershare - Recipes, food stories and food lovers
  • Shallow fry and keep aside. Both sides to be cooked.
    Sorse Maach - Plattershare - Recipes, food stories and food lovers
  • Now make a paste with green chillies and coriander leaves. Make a paste with mustard seeds. Mix all together.
    Sorse Maach - Plattershare - Recipes, food stories and food lovers
  • Now ready to serve garnish with coriander leaves. Serve with steamed rice.
    Sorse Maach - Plattershare - Recipes, food stories and food lovers

Notes

https://youtu.be/P6wnB4xsb0o
Click this link to watch the recipe on my YouTube channel nanan swade geeta.

Please appreciate the author by voting!

5 from 1 vote
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Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.

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