Snacks With Bajra
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It may be evening snacks, tea time recipe, tiffin box recipe, traveling recipe, picnic recipe. It is stuffed with bajra flour which has nutritional value. It can be kept fortnight.
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Ingredients
- 1 cup dry roasted bajra flour
- 1/4 cup dry fruits
- 1/4 jaggery powder
- 1/4 cup desi ghee
- 1 cup dough
- 1 tsp cardamom powder
- Oil for frying
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Instructions
- Make a smooth dough and keep aside. Mix desi ghee with bajra flour. Add jaggery powder, cardamom powder and dry fruits.
- Mix and make small balls and keep aside. Then spread the dough and fill with mixed bajra. ,
- Now close and deep fry until light brown. It can be kept in air tight container. Bajra snacks ready to serve.
Notes
https://youtu.be/q_SYugNwDns
Click this link to watch the recipe on my YouTube channel nanan swade geeta.
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