Vegetarian
Updated 8 May, 2024

Sirini French Toast

Name: Sirini French Toast
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 3 slice Brown Bread; 1 Banana (ripe); 2/3 cup Thick Coconut Milk; 1/4 tsp Grated Ginger; 1/5 tsp Peppercorn (freshly powdered); 1 1/2 tbsp Honey; slice Garnishing (optional, or banana banana for); 1 tsp Canola Oil (or cooking for cooking); 2 tsp Whole Wheat Flour (or semolina if you want it crispy)

Sweta Biswal

Sirini French Toast - Plattershare - Recipes, food stories and food lovers

Breakfast

About Sirini French Toast

French toast is one of those much loved recipes that works both for breakfast as well as a delicious snack ! But sadly due to the eggs, one is unable to enjoy this treat on festive days. However, this eggless version with flavors inspired by the 'Sirini', an offering that is popular in Odisha, will more than make up for the original version !!

5 from 4 votes

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Recipe Time & More

Prep Time10 minutes mins

Cook Time10 minutes mins

Total Time20 minutes mins

Served AsBreakfast Desserts Snacks

Recipe TasteSweet

Servings - 2

Ingredients

▢ 3 slice Brown Bread
▢ 1 Banana ripe
▢ 2/3 cup Thick Coconut Milk
▢ 1/4 tsp Grated Ginger
▢ 1/5 tsp Peppercorn freshly powdered
▢ 1 1/2 tbsp Honey
▢ slice Garnishing optional, or banana banana for
▢ 1 tsp Canola Oil or cooking for cooking
▢ 2 tsp Whole Wheat Flour or semolina if you want it crispy

Instructions

▢
Cut off the sides of the bread and slice into two halves.
▢
Mash the banana in a wide bowl. Add coconut milk, wheat flour, ginger, peppercorn powder and 1 tbsp honey. Mix well.
▢
Heat a non-stick frying pan. Drizzle a little bit of oil
▢
Dip each half slice into the batter and place on the frying pan. Cook on a low flame till light brown or till a few dark brown spots develop.
▢
Remove from the pan. Drizzle with some more honey and banana slices. Serve hot !!

Explore Recipes by Tags breakfast recipes honey recipes snacks recipes toast recipes vegan recipes

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5 from 4 votes

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Recipe sponsored by Apis Himalaya Honey Visit Profile / Website

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Sweta Biswal

From authentic recipes from Odisha to low calorie delights, I blog and share it. It is a reflection of my healthy eating and living habits.

4 Comments

Rishav Jain

November 11, 2020 / 10:15 am Log in to Reply

Such a perfect dish! Thank you.
Rajeswari Annamalai

April 9, 2018 / 12:00 am Log in to Reply

Wow! I liked this recipe…Will make this sandwich for me 🙂 I do not consume eggs.
Rahul Bangia

April 3, 2016 / 8:11 pm Log in to Reply

This looks amazing! Thanks for sharing.
Vikash Mittal

June 4, 2015 / 7:03 pm Log in to Reply

Thanks for the inspiration! Looks tasty.