Silver Dollar Indian Pancakes

Name: Silver Dollar Indian Pancakes
Prep time: 2 min
Cook time: 10 min
Total time: 12 min
Ingredients: 1 cup Multi millet batter (I used Farmz2Familiez brand); 4 Quail Eggs; 2 tbsp Coriander; 1 tbsp Sesame seeds (roasted ); Salt (as per taste); Oil

Saswati Behera

Silver Dollar Indian Pancakes - Plattershare - Recipes, food stories and food lovers

Brunch Homestyle Cooking

About Silver Dollar Indian Pancakes

You can make these Silver Dollar Indian pancakes with your favorite toppings. These multi-millet Silver Dollar Pancakes are filling.

Perfect for your lunch-box topped with quail eggs. Millets contain high content of nutrients as well as calcium, iron, potassium, zinc, magnesium. It provides essential fats in the body.

4.25 from 4 votes

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Recipe Time & More

Prep Time2

Cook Time10

Total Time12

Served AsBrunch Lunch

Recipe TasteSalty Savoury

Calories - 429 kcal

Servings -

Ingredients

Instructions

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Heat a large nonstick or cast-iron skillet over medium. Lightly grease skillet with oil. Working in batches, drop batter by tablespoon into skillet. Cook until bubbles appear on top and a few have burst, 2 minutes.
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Flip and cook until browned on underside, 1 minute. Repeat with remaining batter, wiping skillet clean between batches.
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To make toppings, break one quail egg on the skillet. Sprinkle salt ,chopped coriander leaves .Top pancakes with prepared eggs. Sprinkle roasted sesame seeds and serve.