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Sheem Bata (flat Beans Paste) Bengali

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Sheem Bata (flat Beans Paste) Bengali
Sheem Bata (flat Beans Paste) Bengali
  • Prep time
  • Cooking time
  • Serves5 Person(s)
  • CategoryVeg
  • Cuisine TypeBengali
  • Good for Lunch
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About this recipe

This is a very simple recipe. Most of the Bengali people like this lost recipe. I have also learnt and serve with steam rice.

Ingredients for Sheem Bata (flat Beans Paste) Bengali

  • 10-15 flat beans
  • 4 fresh green chilli
  • 5-6 garlic cloves
  • 1 bunch fresh coriander leaves
  • 1 tsp couscous seeds
  • 2 tbsp mustered oil
  • Salt to taste

How to cook Sheem Bata (flat Beans Paste) Bengali

  1. Make a steam boil flat beans
    Sheem Bata (flat Beans Paste) Bengali
  2. Now make a paste with beans, garlic, green chilli, fresh coriander leaves and couscous.
    Sheem Bata (flat Beans Paste) Bengali
  3. Then add salt and raw mustered oil. Mix well and ready to serve with steam rice.
    Sheem Bata (flat Beans Paste) Bengali

Notes

Green vegetables keep young and healthy.

  • Tastes:  Salty paste |
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