Sev Chutney - Green Chutney Using Sev
30 July, 2018
Sev Chutney - Green Chutney Using Sev
For this chutney uses coriander, sev n other spices to give it a fresh and spicy chutney to serve this with monsoon snacks.
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Ingredients
- Handful coriander leaves
- 1 cup spicy sev
- 2 less spicy green chilies
- 4 garlic pods
- Salt as per taste
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Instructions
- Take all the ingredients (coriander leaves, sev, green chilies, garlic and salt) in mixer grinder jar and grind it into fine paste.
- Add 1/4 cup water in jar to grind it well into fine paste.
- Serve this chutney with your any snacks or sandwiches.
Notes
Add salt according to taste coz sev already salted.
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