Semolina Heart Cutlets With Philips Airfryer
About Semolina Heart Cutlets With Philips Airfryer
A very healthy cutlet recipe which included all the vegetables made in an interesting way and it is NOT deep fried but Airfryed.
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Recipe Time & More
Ingredients
- 1 cup Semolina â
- 5 cup Milk â
- 1/2 cup Refined Oil â
- 1 . Vegetables cauliflour, carrot, beans, peas, capsicum – cup chopped your choice
- 1/2 tsp Black Pepper as per taste, or salt salt and â
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Instructions
- Heat the milk in a pan or Kadai. Once heated add all vegetables and cook for 2-3 min till the vegetables becomes soft and tender. Put the salt and black pepper.
- Add semolina and cook for atleast 10 min till it thickens and leaves the sides of the pan. Grease a flat plate and spread the mixture on the plate with the help of a katori or bowl.
- Keep this mixture in refrigerator for 3-4 hours or in freezer for 1 hour till the mixture firms up.
- Take out the mixture from the freezer and cut into desired shape of the cutlets. Coat with little oil and put in a preheated airfryer for 10 min at 180 degrees.
- Serve hot with sauce and enjoy the monsoon season.
Recipe Video
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Richa Gupta
6 Comments
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This looks delightful! Thanks for the recipe.
This looks so good! Appreciate the share.
Looks so yummy! Excited to make it.
Absolutely wonderful! Can’t wait to make it.
yeh healthy tasty recipe
Looks so wonderful! Thanks for posting.