Secret Of Jakhia

Secret Of Jakhia - Plattershare - Recipes, food stories and food lovers

About Secret Of Jakhia

Jakhia is a seed grown in Uttarakhand, known in the Kumau language. Found along jungle paths and highways, I discovered it at a Lucknow mahotsav stall.
When inquired about its use, I was told to use it in place of cumin or mustard seeds for tadka in daal and sabji.
With a crunchy texture akin to couscous, Jakhia imparts a unique flavor profile. Excited to share this discovery with you, it adds a distinctive taste to your culinary endeavors.
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Recipe Time & More

Prep Time15 minutes
Cook Time15 minutes
Total Time30 minutes
Recipe TasteSalty
Calories - 496 kcal
Servings - 2

Ingredients
 

  • 1/2 cup Rice flour
  • 1/2 cup Semolina
  • 1/2 cup Bengal gram
  • 2 tsp Jakhia seeds
  • 1 bowl Potatoes cut into cubic
  • 1 bowl Capsicum cut into ulienne
  • 2 tsp Chilli flakes
  • 1 tsp Curry powder
  • 2-3 Curry leaves
  • 1 tsp Salt or as per taste
  • 1 tsp Oil as required
  • 1 Green Chillies slices
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Instructions
 

  • Take a frying pan add oil add jakhia seeds it will splitter then add curry leaves chilli flakes.
    Secret Of Jakhia - Plattershare - Recipes, food stories and food lovers
  • Now add potatoes and capsicum, curry powder green chilli and salt. Mix well and close the lid. After five minutes it will be ready.
    Secret Of Jakhia - Plattershare - Recipes, food stories and food lovers
  • Now take a nonstick pan add oil, chilli flakes and jakhia seeds.
    Secret Of Jakhia - Plattershare - Recipes, food stories and food lovers
  • Make a rice flour batter and pour the rice flour batter into the chili seeds.
    Secret Of Jakhia - Plattershare - Recipes, food stories and food lovers
  • Turn both sides crispy. Serve with jakhia sabji.
    Secret Of Jakhia - Plattershare - Recipes, food stories and food lovers

Recipe Notes

  • Crispy and crunchy texture.
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Recipe Nutrition

Calories: 496kcal | Carbohydrates: 93g | Protein: 16g | Fat: 6g | Saturated Fat: 0.5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.01g | Sodium: 1291mg | Potassium: 557mg | Fiber: 6g | Sugar: 1g | Vitamin A: 820IU | Vitamin C: 25mg | Calcium: 135mg | Iron: 6mg

Geeta Biswas
Geeta Biswas

Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.

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