Sauted Green Apple - Plattershare - Recipes, Food Stories And Food Enthusiasts

Sauted Green Apple

July 12, 2017
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4
2 Votes
Breakfast, Dinner, Lunch
Prep Time
0h
5m
Cook Time
0h
10m

Cuisine

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Yield / Serves

4 Servings

Category

About Recipe

Sauted green apple is a tasty dish that can be served either for breakfast, lunch or dinner.

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Ingredients

2 green apple
1 tablespoon butter
2 tablespoon demerera sugar
1/4 teaspoon cinnamon powder
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Instructions

Wash and cut the green apple into slices.
Put butter in a pan and melt it. Add the slices and toss it.
Allow to cook for sometime on a medium flame.
Add the demerera sugar and cinnamon powder.Give a stir. After a minute or two, remove from flame.

Recipe Notes

You can top it with vanilla ice cream or serve with a pancake.

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Tags
american american cuisine clean eating gluten free healthy eating paleo vegan
jayashree trao

jayashree trao

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