Sauted Green Apple
About Sauted Green Apple
Sauted green apple is a tasty dish that can be served either for breakfast, lunch or dinner.
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Recipe Time & More
Ingredients
- 2 Apple green
- 1 tbsp Butter
- 2 tbsp Sugar demerera
- 1/4 tsp Cinnamon Powder
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Instructions
- Wash and cut the green apple into slices.
- Put butter in a pan and melt it. Add the slices and toss it.
- Allow to cook for sometime on a medium flame.
- Add the demerera sugar and cinnamon powder.Give a stir. After a minute or two, remove from flame.
Recipe Notes
You can top it with vanilla ice cream or serve with a pancake.
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5 Comments
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Looks so incredible! Thank you for sharing.
Looks so wonderful! Thanks for posting.
I’m loving this recipe already!
What a delicious recipe! Thanks for posting.
This looks incredible! Thank you.