Samosa Bites

Samosa Bites - Plattershare - Recipes, food stories and food lovers
Samosa bites-- these samosa bites are specially for samosa lovers just like me:) but wait no need to stay in front of stove for long time-do this and do that, but still can make a dream bite ever... These Samosa Bites are not only look gorgeous, but they are full of flavors--Sweet, Salty & Spicy, and hassle free too. Isn't that cool..? So get ready for another super delicious recipe ever...
4.20 from 5 votes
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Prep Time15 minutes
Cook Time10 minutes
Total Time25 minutes
Served As: Brunch, Snacks
Recipe Cuisine Type: Fusion
Recipe Taste: Salty, Sour, Spicy, Sweet, Tangy
Servings 4


  • 1 tbsp Samosa Filling or oil for oil
  • 1/2 tsp Cumin Seed
  • 1 tsp Urad Dal
  • 4-5 leaves Curry limdo
  • 1 tbsp Red Chili Powder red chili mix with some water, or paste paste
  • 1/2 tsp Turmeric Powder
  • Pinch Asafoetida
  • 2 Potatoes medium size boiled and grated
  • 1/4 tsp Garam Masala
  • 1-2 tsp Salt or as per taste
  • 1 tsp Powdered Sugar
  • 1/4 tsp Chaat Masala
  • Coriander some chopped
  • Garnishing for
  • Tamarind Dates Chutney or sweet some sweet
  • Coriander some finely chopped
  • 20-30 Crackers i used ritz original crackers crackers


  • For Samosa Filling: * Heat the pan with oil. * Add cunim seeds and urad dal.
  • Cook for 1-2 mins. * Add chopped curry leaves and red chili powder paste, turmeric powder and asafoetida. * Cook for a minute and add boiled and grated potatoes in it. * Mix well.
  • * Add garam masala, salt, sugar, chaat masala and chopped cilantro. * Mix well for another 1-2 mins and turn off the stove. * Let it cool down.
  • To Assemble Samosa Bites: * Start with crackers, top with 1or 1 1/2 teaspoon Samosa filling.
  • * Top with 1/4 teaspoon sweet chutney. * Sprinkle some chopped cilantro.
  • * Repeat with remaining crackers.. * Serve immediately. * Enjoy..

Recipe Notes

you can use green cilantro chutney too or use ketchup too

Please appreciate the author by voting!

4.20 from 5 votes

Rupal Patel
Rupal Patel

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