Sama Rice Kheer With Sugar Free
Advertisement
Advertisement
Ingredients
- sama rice 2 tbsp
- Toned milk 1/12 litter
- Sugar free Natura powder as per taste
- chopped nuts 2tbsp
- Green cardamom powder 1 tsp
- Rose petal for garnishing
Advertisement
Instructions
- Wash and soak the rice for 10 minute.
- Heat the milk in a wide pan and let it come to boil.
- Drain the rice and add it to the simmering milk. on a low flame let the rice cook in the milk.
- When the rice is more than halfway done add chopped nuts and cardamom powder.
- When the rice has cooked completely and the rice kheer has thickened to the desired consistency, switch off the flame and add sugar free powder, mix well.
- Pour the kheer in individual bowls. garnish with rose petal
- you can serve kheer hot or chillid ,
Advertisement
Recipes You May Also Like
Matar Paneer Dhaba Style
February 19, 2024
Posted under - Vegetarian
Matar Paneer is my all time favourite right from the childhood.this is my mum’s recipe which she would make on…
Instant Dahi Bada
February 18, 2024
Posted under - Vegetarian
You don’t have time but willing to make dahi bada. So let’s see how to make. It’s easy to make,…
Green Herb Salad
May 11, 2022
Posted under - Vegetarian
Summers are here and nothing to beat fresh herbs like spinach, lettuce and coriander… So here it is Green Herb…
Strawberry Virgin Mojitto
May 11, 2022
Posted under - Vegetarian
Its very refreshing summer drink.Also it can be used as welcome drink for your party
Tandoori Chicken Cheese Balls
February 18, 2024
Posted under - Non-Vegetarian
Tandoori chicken- the name itself brings out water into one’s mouth. The appetizer finds a way to everyone’s heart and…
Green Channa With Raw Mango
May 11, 2022
Posted under - Vegetarian
Green mango starts in the beginning of summer. We can try more and more recipes with raw mango. Here I…
Articles You May Also Like
Taste Of India In China
September 20, 2015
China is one of the harder places for vegetarian tourists, which i found out the hard way during my visit back in 2004. Most of…
Great Ambiance With Poor Food!
May 15, 2015
I happened to visit What the F On the event of Towntrendz.com community Meetup for their Sunday brunch. It was meet up with food lovers…
5 Restaurant And Bar Event Planning Tips
January 10, 2023
Restaurants and bars are the most beautiful places to host a private party, whether it is a corporate event, New Year’s Eve, or a birthday.…
Can You Gift Gin For Your Fiance’s Birthday?
May 10, 2023
If your fiancé is a gin lover, there can be no other better gift for him than a bottle of gin or an accessory. While…
10 Delicious Ways To Use Tomatoes In Indian Cooking
May 7, 2015
Tomatoes contain a good dose of vitamin C, and the cooking process doesn’t destroy this important nutrient. Tomatoes are a good source of lycopene, which…
Love and Cooking – Guest post by Amisha Singh Thakur!
October 3, 2021
“Love and Cooking. The comparison seems odious as usual however this is the best comparison ever made. The legendary cook of Paris once said, there…
Hem Lata Srivastava
No comments yet
Leave a Reply
You must be logged in to post a comment.
I like the idea of garnishing the Kheer with rose petal as usually we garnish with dry fruits but little sceptical if I can eat it 🙂