Roasted Pepper Pasta
Advertisement
Pastas are all time favourite food, but it is a bit high on calories which is not good for health. So this one is a very light and simple pasta-dish with a delicious smoky flavour of bell peppers and fresh herbs .....
Advertisement
Ingredients
- 1 Red pepper
- 1 Yellow pepper
- 2 Onions thinly sliced
- 2 Cup Pasta
- 1 tablespoon crushed garlic
- 2 tablespoon finely chopped fresh parsley
- 2 tablespoon chopped spring onion greens
- Salt
- Crushed black pepper according to taste
- 1 Teaspoon oregano seasoning
- 2 tablespoon Olive Oil
- For garnishing parmesan cheese
Advertisement
Instructions
- In a large pan add water, salt and few drops of olive oil and boil it. Now add Pasta to the boiling water and cook until the pasta is tender
- Apply little bit of olive oil on bell peppers and grill it in a oven or toast it on gas until they are black and blistered from all sides
- Once dome remove it from heat and leave it for 5 minutes. Now peel the peppers and cut them into quarters, remove the seeds and slice it into thin strips
- Heat olive oil in a pan, add onions and cook over medium flame they are translucent. Stir occasionally and do not let the onions become brown
- Now add crushed garlic and cook it for a minute or two.
- Now add peppers to this, mix gently, add 2 Tablespoon of water in which we cooked pasta. Add salt, black pepper, chopped parsley, spring onion greens and oregano seasoning
- Add cooked pasta to this cook it for 3 to 4 minutes.
- Served it hot, if you like cheese add parmesan before serving .....
Advertisement
Recipes You May Also Like
Dahi Bhalla
May 11, 2022
Posted under - Vegetarian
Dahi Bhalla or Dahi vadas are my favorite. It is indeed a perfect choice of breakfast or brunch during this…
Coconut Infused Roasted Citrus And Herb Salmon With Asparagus And Carrots.
October 28, 2023
Posted under - Non-Vegetarian
Nishasta – Healthy and Nutritious Dish
March 3, 2024
Posted under - Vegetarian
Nishasta is a very healthy and nutritious dish which is advised specially for children, women who have delivered a child…
Sweet Amla Chutney
February 17, 2024
Posted under - Vegetarian
Amla chutney is a nutritious, healthy, simple and a quick recipe. It is best to have this chutney in winters…
Mahim Halwa/Bombay Ice Halwa
October 28, 2023
Posted under - Vegetarian
A popular halwa that has it’s origin in Mahim region of Aamchi Mumbai, Maharashtra. A melt in mouth, deliciously soft…
Jackfruit Rice
May 11, 2022
Posted under - Vegetarian
Now-a-days jackfruit has become famous for vegan recipe. Jackfruit is a supper food and nutrient powerhouse. The flesh of the…
Articles You May Also Like
4 Reasons to Make the Switch to Gluten-Free Protein Bars
March 29, 2022
Gluten is a protein that you find in most grains. As such, gluten is located in a variety of foods. However, if people have gluten…
How To Pair Wine With Every Meal
April 28, 2021
There’s nothing like a good meal and a glass of wine to go with it. Wine is the ultimate compliment to food, providing variety and…
Baking Bread In A Wood-fired Oven
September 17, 2018
Technology and society have adapted to the demands of our modern, fast-paced lives, from apps that deliver ready-made food to your doorstep to fancy kitchen…
Meet The Executive Chef Anirban Dasgupta
October 1, 2021
Executive Chef Anirban Dasgupta is currently handling end to end fine dining operations at first Hilton in Bangalore. A self-motivated, innovative and highly energetic personality…
Magic Or Myth: All You Need To Know About Coconut Oil
August 19, 2016
We’ve all heard it before; be it from our nagging grandmothers or those pesky family doctors. Coconut oil seems to be the end for all our…
Mumma – I Am Hungry! Happy Mothers Day
May 12, 2017
“Mummaaaaaaa – I am hungry” and you rush to look for her in the Kitchen, as you always assume that she would be making something…
