Home » Recipes » Lunch Roasted Fish Recipe by Geeta Biswas July 14, 2016 3.50 from 2 votes Print Pin Sponsored Roasted fish is better than dip fry. It can serve as snacks or starter. Prep Time 10 minsCook Time 20 minsTotal Time 30 mins Recipe Cuisine Type Indian Recipe Category Non-Vegetarian Servings 2 Served As Lunch Sponsored Cook ModePrevent screen from going dark Ingredients 1x2x3x▢ 250 gms fish▢ 1 tsp turmeric powder▢ 1 tsp red chilli powder▢ 2 tsp lemon juice▢ 2 tsp onion paste▢ 1 tsp Ginger garlic paste▢ 4 tsp mustered oil▢ Salt to taste Sponsored Instructions Wash fish 7-8 times final wash with turmeric powder and salt.Marinate fish with turmeric powder, salt, lemon juice, red chilli powder, onion paste, ginger garlic paste and mustered oil. Keep for 15 minutes.Preheat oven at 160 degree Celsius for 10 minutes.Then roast marinated fish for 10 minutes. Heat should be both sides.Serve crispy fish with salad. Sponsored Please appreciate the author by voting! 3.50 from 2 votes fish Show us some Love! Geeta Biswas Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.