Roasted Fish

Roasted Fish - Plattershare - Recipes, food stories and food lovers
Roasted fish is better than dip fry. It can serve as snacks or starter.
3.50 from 2 votes
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Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Served As: Lunch
Recipe Cuisine Type: Indian
Recipe Taste: Salty, Spicy, Sweet, Tangy
Servings 2


  • 250 gm Fish
  • 1 tsp Turmeric Powder
  • 1 tsp red chili powder
  • 2 tsp Lemon Juice
  • 2 tsp Onion Paste
  • 1 tsp Ginger Garlic Paste
  • 4 tsp Oil mustered
  • 1-2 tsp Salt or as per taste


  • Wash fish 7-8 times final wash with turmeric powder and salt.
  • Marinate fish with turmeric powder, salt, lemon juice, red chilli powder, onion paste, ginger garlic paste and mustered oil. Keep for 15 minutes.
  • Preheat oven at 160 degree Celsius for 10 minutes.
  • Then roast marinated fish for 10 minutes. Heat should be both sides.
  • Serve crispy fish with salad.
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3.50 from 2 votes

Geeta Biswas
Geeta Biswas

Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.

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