Restaurant Style Naattu Kozhi Biriyani
Advertisement
Naattu Kozhi biriyani or Country chicken biriyani is available in most of the non vegetarian restaurants .They are tha first to get over also. Country chicken has an unique flavour and enhances the taste of biriyani. You will love the taste of this simple yet flavour ful biriyani as it is easier to cook at home with a pressure cooker.
Advertisement
Ingredients
- Country chicken or Naattu kozhi 1/2 kg
- Jeera samba rice 1/2 kg
- Onion 100 gms
- Green chillies 5
- Mint leaves 2 fistful
- Tomato 1 large
- Ginger garlic paste 1 tablespoon
- Ghee 50 ml
- Oil 50 ml
- Coriander leaves 1 fistful
- Curry leaves 1 fistful
- Bay leaves 2
- Cinnamon 2 inch
- cloves 5
- Fennel seeds 1 teaspoon
- Turmeric powder 1 teaspoon
- Salt accordingly
- Red chilly powder 1/2 teaspoon
Advertisement
Instructions
- Wash and soak jeera samba rice in water for 15 minutes and drain the water.
- Coarsely grind the cloves,cinnamon and fennel seeds
- In a pressure cooker heat 50 ml of oil
- Add thinly sliced onions and Green chillies and stir well till onion turns pink
- Add bay leaves and crushed masala
- Add curry leaves,mint leaves and finely chopped tomato and stir well
- Add washed and cleaned chicken and stir well
- Add ginger garlic paste, chilly powder,turmeric powder,salt ,half glass water and pressure cook for 5 whistle as country chicken takes time to cook
- Once pressure is released add 5 cups of water to the cooked chicken and let it boil
- Once water starts boiling,add rice,finely chopped coriander leaves and ghee. Adjust the salt and spice levels.
- Pressure cook for 3 whistles in high flame.
- After pressure is released,stir gently.
- Serve hot with onion raitha
Notes
Broiler chicken can also be cooked similarly but we need not whistle in between for cooking the chicken.
Advertisement
Recipes You May Also Like
Multi Millet Baby Idli With Doddapatre Chutney
February 18, 2024
Posted under - Vegetarian
Perfect for the busy days, Farmz2Families Multi Millet baby idlis paired with the medicinal Ajwain (Doddapatre) Chutney is a filling…
Kung Pao Chicken
February 18, 2024
Posted under - Non-Vegetarian
Indo chinese recipe with a twist of roasted peanut.
Vegan Bbq “Pulled” Jack Fruit Burger
October 28, 2023
Posted under - Vegetarian
Vegans are going crazy about jackfruit. Yes, jackfruit is a fruit as it has seeds but that’s not the reason…
Oats Upma With Beetroot N Vegetable
February 17, 2024
Posted under - Vegetarian
tasty and healthy breakfast recipe
Jackfruit Kofta Curry
May 11, 2022
Posted under - Vegetarian
Now-a-days jackfruit has become famous for vegan recipe. Jackfruit is a supper food and nutrient powerhouse. The flesh of the…
Amaranthus Buttermilk Curry (Harive Soppu Majjige Huli)
February 18, 2024
Posted under - Vegetarian
Majjige huli is a staple kind of curry in most of the South Canara havyak brahmins lunch. Inevitable for many!!!…
Articles You May Also Like
Is Raw Honeycomb Good For You? Raw Honeycomb Benefits And Nutrition Facts
June 14, 2023
Is Raw Honeycomb Good For You? Throughout the centuries, honey has been used as both medicine and food. But did you know that there’s a…
How To Make Arroz Marinero
June 21, 2023
How To Make Arroz Marinero? If you’re a fan of seafood and rice dishes, then this Arroz Marinero recipe is a must-try! This flavorful dish…
Gabriel Patterson, Winnipeg Fitness And Nutrition Expert, Shares 5 High-protein Foods To Boost Your Weight Loss
September 10, 2019
High-protein foods are excellent for people trying to lose weight; they help you to feel full for longer and can prevent hunger pangs, energy dips,…
Comprehensive Guide to Cooking with Pork Belly
August 11, 2023
Guide to Cooking with Pork Belly! Many people have varied perceptions about cooking and eating pork meat. Most wonder how the meat tastes and how…
Date Nut Pops
September 8, 2016
Compensating for inadequate #milk consumption #Date #Nut #Pops There is a Sindhi nursery #rhyme/#saying : Jeko kheer piye So Veer ThiyeDandha zor vathan Dadha suhina…
Outdoor Kitchen: Designing A Dream Space For Foodies
May 23, 2019
For many homeowners, an outdoor kitchen is their pride and joy and the height of entertainment luxury. The ones who still don’t have it, they…
