Rawa Utappam - Rawa Pancakes

Name: Rawa Utappam - Rawa Pancakes
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 250 gm Semolina (or rawa rawa); 250 gm Sour Curd; 1 Onion (finely chopped); 1 Capsicum (finely chopped); 1 Green Chillies (finely chopped); 1-2 tsp Salt (or as per taste); leaves Coriander (some finely chopped); Oil (for shallow fry)

Saba Shaikh

Rawa Utappam - Rawa Pancakes - Plattershare - Recipes, food stories and food lovers

Breakfast Brunch Indian South Indian

About Rawa Utappam - Rawa Pancakes

If you are looking for a quick, simple, easy and yet healthy breakfast recipe then look no further; this instant rava uttapam recipe is one of the best ways to enjoy your most important meal of the day and get going with your day in less than 30 minutes. In this beginner friendly recipe, semolina (sooji, rava), is mixed with curd, cut veggies etc into batter and then thick shallow-fried pancakes like uttapams are prepared from it.

4.34 from 3 votes

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Recipe Time & More

Prep Time15 minutes mins

Cook Time15 minutes mins

Total Time30 minutes mins

Served AsBreakfast Brunch

Recipe TasteSalty Sour Spicy Sweet Tangy

Servings - 2

Ingredients

▢ 250 gm Semolina or rawa rawa
▢ 250 gm Sour Curd
▢ 1 Onion finely chopped
▢ 1 Capsicum finely chopped
▢ 1 Green Chillies finely chopped
▢ 1-2 tsp Salt or as per taste
▢ leaves Coriander some finely chopped
▢ Oil for shallow fry

Instructions

▢
Heat wok and roast semolina till it change the colour and you will get aroma. Transfer it to a large mixing bowl.
▢
Add curd n salt in it. Mix really well. Keep aside for 15minutes.
▢
Heat 1 teaspoon oil on non-stick pan, place ladleful batter. Put some onion, capsicum, green chilies and coriander leaves on it. Let it cook till the utappam get golden brown from bottom. Flip and cook another side for minute. Transfer it to a plate.
▢
Do same with semolina batter. Serve this utappam with your favorite chutney I like to have this with hot cuppa of tea. Ahaaa.

Recipe Notes

• Shallow fry from both the sides will give you more crispness from outside n soft from inside.

Explore Recipes by Tags kerala recipes kids friendly recipes south indian recipes

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4.34 from 3 votes

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Saba Shaikh

hello Foodies, I m Saba Firoz Shaikh from mumbai and I'm homechef, I love to eat everything. I m here to share awesome recipes with u all.

3 Comments

Preeti John Nawani

March 4, 2017 / 2:39 pm Log in to Reply

Looks so good! Can’t wait to try it.
Sabita Bisht

November 2, 2016 / 9:10 am Log in to Reply

I’m thrilled to try this recipe!
Nidhi Nayna

December 13, 2015 / 1:26 pm Log in to Reply

This looks delightful! Thanks for the recipe.