In this recipe I have used left over Upma an given a new innovation by giving it in the form of kababs. In our day to day life much food gets wasted, instead of throwing why don’t we give a twist
If you don’t want to use vegetables you can skip it. What ever upma you make let it be without tomatoes or with tomatoes it tastes awesome. Green chillies paste add according to it’s spicyness
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