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Raw Banana Kabab

4 from 1 vote

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Prep Time 9 hours 25 minutes
Cook Time 30 minutes
Total Time 9 hours 55 minutes
Recipe CategoryVegetarian
Served AsSnacks
CuisineIndian
Servings 2
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Ingredients
  

  • Raw banana - 4
  • Corn flour - 4 tbsp
  • Grated ginger - 1/2 tsp
  • Coriander powder - 1 tsp
  • Red chilly powder - 1/2 tsp
  • Cardamom powder - 1/4 tsp
  • Chopped green chilly - 2
  • Lemon juice - 1/2 tsp
  • Salt
  • Oil - for frying
  • Semolina/suji - 2 tbsp
  • Chopped coriander leaves - 1 tbsp
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Instructions
 

  • Wash and boil raw banana in a pressure cooker.
    Raw Banana Kabab - Plattershare - Recipes, food stories and food lovers
  • Remove the skin of the banana and mash it.
    Raw Banana Kabab - Plattershare - Recipes, food stories and food lovers
  • Add grated ginger,coriander powder,red chilly powder,cardamom powder,green chilly,salt,lemon juice, coriander leaves and corn flour and mix well.
    Raw Banana Kabab - Plattershare - Recipes, food stories and food lovers
  • Shape each ball to flat patties of medium thickness.
  • All the balls are made in the same way.
  • Coat with semolina/suji
  • Heat oil in a pan and shallow fry the kabab in medium flame

Please appreciate the author by voting!

4 from 1 vote
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