Ragi Almond Cooler

Ragi Almond Cooler - Plattershare - Recipes, food stories and food lovers
Calcuim-rich wonder grain, Finger millet /Ragi helps cool our body during summer. Its tasty, filling and nourishing!With minimum 3 ingredients its ready in a jiffy. Ragi is also known as Red Millet or Finger Millet. It has tremendous health benefits like – aids in weight loss, increases bone strength, controls diabetes, reduces cholesterol, treats anemia, aids digestion etc. Especially during fasting days, taking ragi drink in any form gives the body a cooling effect.
4.30 from 3 votes
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Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Served As: Beverages
Recipe Cuisine Type: Beverages
Recipe Taste: Salty, Sour, Spicy, Sweet, Tangy
Servings 2


  • 3 tbsp Ragi Powder or flour flour
  • 4 tbsp Jagerry or less according ur taste
  • 3 tbsp Almonds roasted powder
  • 2 tsp Coconut Milk optional


  • Combine 3 tbsps ragi powder and 3 tbsps roasted almond powder with half a cup of water. Make a thick paste.
  • Take 2 cups of water & 4 tbsps grated jaggery in a pan and allow the jaggery to melt. Bring water to a boil. Reduce flame and slowly add the ragi badam mix stirring continuously till it thickens. Cook for 2-3 minutes.
  • Turn off heat and cool. Serve at room temperature or chilled. When chilled, it thickens.

Recipe Notes

To enhance the taste : At the time of serving, add some coconut milk.

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4.30 from 3 votes

Lata Lala
Lata Lala

Yummy Tales Of Tummy

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