Quick Egg Paneer Paratha

Quick Egg Paneer Paratha - Plattershare - Recipes, food stories and food lovers
4 from 2 votes
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Prep Time15 minutes
Cook Time15 minutes
Total Time30 minutes
Served As: Breakfast, Brunch, Snacks
Recipe Cuisine Type: Afghani, Bengali, Breakfast, Brunch, Lebanese
Recipe Taste: Salty, Sour, Spicy, Sweet, Tangy
Servings 4

Ingredients
 

  • 100 gm Paneer grated
  • 1 Capsicum medium sliced grated
  • 2 Eggs
  • 1 Onion medium sliced grated
  • 1 tbsp Mint chopped
  • 1 tsp Black Pepper Powder
  • 1-2 tsp Salt or as per taste
  • Paratha or ghee ghee for spreading onto
  • 1 tsp Garam Masala
  • 1 bowl Flour or dough dough
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Instructions
 

  • In a utensil mix all the ingredients of stuffing_x000D_ Form the readymade dough make small chapattis_x000D_ Spread stuffing on chapatti_x000D_ Now fold chapatti in shape of square and fry it in a pan with ghee_x000D_ Your paratha is ready. You can serve it with sauce

Recipe Notes

I have made it with paneer. If u want to make it with chicken mines.

Please appreciate the author by voting!

4 from 2 votes
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Mrs.Raziya Banu M. LOHANI
Mrs.Raziya Banu M. LOHANI

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