Pyaaz Koki (Crispy Onion Paratha)

Pyaaz Koki (Crispy Onion Paratha) - Plattershare - Recipes, food stories and food lovers

About Pyaaz Koki (Crispy Onion Paratha)

This breakfast pyaaz koki recipe is so drooling that u can have it any time.Its authentic sindhi recipe.
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Recipe Time & More

Prep Time15 minutes
Cook Time20 minutes
Total Time35 minutes
Served AsBreakfast
Recipe TasteSalty
Calories - 268 kcal
Servings - 4

Ingredients
 

  • 2 cup whole wheat flour
  • 4 onions medium size chopped
  • 6 Green Chillies finely chopped
  • 1/2 cup Coriander chopped
  • Salt as per taste
  • 1 tsp Red chili powder
  • Water as required
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Instructions
 

  • In a wide vessel make the dough.
  • Add onions chopped to the flour.
  • Add green chillies.
  • Add coriander leaves finely chopped.
  • Add oil.
  • Add salt and red chilli powder
  • Make a paratha like dough with required amount of water.
    Pyaaz Koki (Crispy Onion Paratha) - Plattershare - Recipes, food stories and food lovers
  • Roll with rolling pin.
    Pyaaz Koki (Crispy Onion Paratha) - Plattershare - Recipes, food stories and food lovers
  • Cook without oil on griddle or tawa.
  • Once little cooked ,cook with oil to make them crisp.
    Pyaaz Koki (Crispy Onion Paratha) - Plattershare - Recipes, food stories and food lovers
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Recipe Nutrition

Calories: 268kcal | Carbohydrates: 58g | Protein: 9g | Fat: 2g | Saturated Fat: 0.3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 0.2g | Sodium: 239mg | Potassium: 399mg | Fiber: 11g | Sugar: 7g | Vitamin A: 291IU | Vitamin C: 17mg | Calcium: 49mg | Iron: 3mg

Deepa Chetnani
Deepa Chetnani

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