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Pumpkin With Bengal Gram

Dedicated To Family
Pumpkin With Bengal Gram
Pumpkin With Bengal Gram
  • Prep time
  • Cooking time
  • Serves2 Person(s)
  • CategoryVeg
  • Cuisine TypeIndian
  • Good for Dinner
About this Recipe

Pumpkin has lot of fiber and Bengal gram has full of protein

Ingredients & Quantity
  • Pumpkin 250 gms
  • Bengal gram par boiled one cup
  • Whole red chilli, punch phoran masala
  • Turmeric powder, coriander powder one tsp
  • Little bit sugar, salt to taste, mango powder
How to cook?
  1. Pumpkin cut into pieces. Add oil in a heated frying pan.
  2. Add whole red chilli, panch phoran which spice is famous in Bengal. Mixture of saunp, mustered seeds, fenugreek, onion seeds coriander
  3. Add pumpkin pieces, par boiled Bengal gram, coriander powder,red chilli flex,turmeric powder,pinch of sugar salt to taste.
  4. When it will cook add roasted punch phoran masala powder mango powder.
  5. Now it is ready garnish with fresh coriander and serve.
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Naah! Not that fond of food