Puffed Rice Bars
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Ingredients
- Puffed Rice 2 Cups
- Mixed Nuts ¼ Cup dry roasted and chopped
- Dried Coconut 3 tbsp shredded
- Green Cardamom Powder ½ tsp
- Jaggery Around ¾ Cup
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Instructions
- Heat pan and add jaggery into it. Cook until it gets smooth and shiny. Stir continuously.
- Now add puffed rice, mixed nuts, shredded coconut, green cardamom powder. Mix well.
- Turn off the heat and transfer the mixture into the greased tray. Use the wet hands to press it down for making it even.
- Cut into desired shapes.
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