Potato Yellow Peas Curry
About Potato Yellow Peas Curry
An easy and simple curry recipe with potatoes and yellow peas. It is quick to prepare since it is cooked in pressure cooker. Great to have with steamed rice.
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Recipe Time & More
Ingredients
- 2 Potato
- 1/2 cup Yellow Peas soaked
- 1 Onion chopped
- 1 to Tomato chopped
- 1 Green Chillies slit
- 1/2 tsp Turmeric Powder
- 1 tsp Coriander Powder
- 1 tsp Garam Masala
- 1 tbsp Oil
- 1-2 tsp Salt or as per taste
- Water as required
- 1-2 leaves Coriander chopped
- 1 tsp Ginger Garlic Paste
- 1 tsp Chilly Powder
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Instructions
- Heat oil in a pressure cooker. Add chopped onion, chilly, ginger garlic paste and saute for a min.
- Add chopped tomatoes and saute till mushy. Add the Masala spices and fry for a min.
- Add chopped potatoes and soaked yellow peas and pressure cook for about 5-7 mins.
- Garnish with chopped coriander leaves and take serve.
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4 Comments
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I’m loving this recipe already!
Absolutely mouthwatering! Great share.
Absolutely delicious! Thanks for sharing.
This looks incredible! Thank you.