Name: Potato Roast
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 5 Potatoes; 3 tablespoon Oil; 2 sprig Curry leaves; 1 teaspoon Turmeric Powder; Salt (to taste); 2 teaspoon Red Chili powder

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Recipes

This is a South Indian style simple potato roast recipe. A perfect side dish for rice/roti dal or Rasam.

Potato Roast is an easy and quick recipe prepared with potatoes and few basic ingredients. A 6 ingredients potato roast recipe you will love .Try this and enjoy.

Prep Time 10

Cook Time 20

Total Time 30

Served AsDinner, Lunch

CuisineIndian, Soul Food, South Indian

Recipe Taste Salty

Servings

Ingredients

Instructions

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Peel the potatoes, add them whole to the pressure cooker. Cook for 3 whistles. Let the pressure release by itself. Cut into big pieces.
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Heat oil in a kadai. Add the curry leaves and after few seconds add the potatoes, salt and turmeric powder.
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Mix well, reduce the heat to low and roast for 5-10 mins. Stir them frequently.
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Add the chilly powder, mix well and roast further for 10-15 mins, stirring them frequently.
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You will notice that the potatoes are nicely brown and crisp from all sides, take off the flame and enjoy.