Potato And Minced Paneer
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Potato And Minced paneer recipe is an easy peasy recipe but something different from the regular paneer dishes. This recipe is prepared with potato and minced paneer with Masala spices. A delicious and flavourful dish.
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Ingredients
- 2 potatoes peeled and cubed
- 1 cup Minced paneer
- 1 large Onion chopped
- 1 to mato chopped
- 1 teaspoon crushed pepper
- 1/2 teaspoon Turmeric Powder
- 1 teaspoon Chilly powder
- 1 small bay leave
- 1 teaspoon Garam Masala powder
- 1 teaspoon Ginger garlic paste
- 1/2 teaspoon cumin seed
- 2 tablespoon Oil
- Salt
- Water as required
- 2 green/red chilly
- Few chopped spring onion greens
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Instructions
- Heat oil in a pan. Add cumin seeds and bay leaves and let it crackle.
- Add onions, chillies,ginger garlic paste and saute till onion turns soft. Add tomatoes and fry till tomato turns mushy.
- Add turmeric powder, red chilly powder, half of crushed pepper, salt and saute for a min.
- Add the potatoes and fry for 5-10 mins. Then add the minced paneer and cooked for another few mins.
- Add some water and cook for about 5 mins or till the gravy reaches your required consistency.
- Add the Garam Masala powder and give a quick stir. Sprinkle the remaining crushed pepper and chopped spring onion greens and take off the heat.
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