Couscous Chutney
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This chutney should be hand ground paste which will give more taste.
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Ingredients
- One cup couscous paste
- One cup fresh coconut paste
- Curd one cup
- Sesame and cashew nut paste half cup
- Green chilli paste two tsp
- Sugar one tsp
- Salt
- Mustered oil two tbsp
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Instructions
- All these paste should be hand ground paste. Which is more tasteful. Then mix with mustered oil. We can serve with steam rice or salad.
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