Poha

4.50 from 4 votes

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Poha is a light and good for breakfast
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Served AsBreakfast
CuisineBengali
Servings 2
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Ingredients
  

  • 2 cup poha
  • 1/2 carrot finely chopped
  • 1/2 cup ground nut fried
  • 1/4 cup sprouted channa green
  • 1/2 cup green peas
  • Green chilli chopped
  • Fresh coriander chopped
  • 1/2 teaspoon Turmeric Powder
  • 1 teaspoon garam masala
  • 1/2 cup fresh curd
  • Oil as required
  • Salt
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Instructions
 

  • Add one tbs oil in a heated pan. Add chopped carrot, curd, sprouts, ginger turmeric powder,salt and stir.
  • Poha should be dipped in water for a minute. Then add poha stir.Add green chilli fresh coriander, garam masala, at last fried ground nut. Now ready to serve.

Please appreciate the author by voting!

4.50 from 4 votes
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