Poha Gatta

Poha Gatta - Plattershare - Recipes, food stories and food lovers

About Poha Gatta

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Recipe Time & More

Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Served AsBreakfast
Servings - 4


  • 1 Cup Poha or rice pressed rice
  • 1 gm Flour
  • 1-2 tsp Salt or as per taste
  • 1 tsp Red Chili Powder
  • 1 tsp Cumin
  • 1 no Onion chopped
  • 2 tbsp Desi Ghee
  • 1 tbsp Lemon Juice
  • 2 no Green Chillies chopped
  • Garnishing or coriander chopped coriander for
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  • Soak the poha in water for 5 minutes,drain the excess water ,take a bowl and mix gram flour,salt,red chili powder,green chili,and lemon juice .
  • Now make the cylinder shape roll with this mixture .
  • Now wrap the roll in foil paper and fix the ends.
  • Boil the water in steamer or in a pan,steam the roll for 10 minutes.
  • Heat the oil in a pan and pop the cumin seeds saute the onion,turn the heat on sim and cut the roll into rounds add in onion mixture ,add coriander leaves and lemon juice,serve with tea.
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Hem Lata Srivastava
Hem Lata Srivastava

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