Pineapple Upside Down Muffins

First grease the muffin tins with butter or oil.

Put 1 tsp of butter (liquid form) and 1 tsp of brown sugar in each muffin cup.

Mix the sugar n butter properly with a tooth pick.

Take out the pineapple rings and place it in the cups (if the rings are big, cut it to fix properly inside the cup to form a ring)

Place a cherry in the center

6.Gently press the arrangement ,so that it sets properly.

Mix all the ingredients (1 to 8 listed above )together in a bowl.

Pre-heat the oven for 10 mins at 180°C.

Fill the muffin cup leaving 1/4th from the top.

Bake the muffins for 20 to 25 mins at same temperature.

Poke it with a tooth pick if done. (it should come clean) Unmold the delicious muffins as soon as it cools down. Serve it with ice-cream or grab it just like that Enjoý Baking✌