Pine Apple Ice-Cream
About Pine Apple Ice-Cream
Pine apple ice cream is very yummy and delicious.
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Recipe Time & More
Ingredients
- 1/2 cup Milk
- 1/2 cup Condensed Milk
- 3 tbsp Sugar
- 1 tsp Corn Flour
- 1/2 tsp Vanilla Extract
- 1/2 cup Cream
- 1 Pineapple for mix whole
- 1/2 cup Sugar
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Instructions
- To make the pineapple mix, clean and cut the pineapple.
- Make a puree of the pineapple in a blender without adding any extra water.
- Cook the blended pineapple with a sugar in a nonstick sauce with intermittent stirring.
- Cook till the pineapple has a chutney like consistency. Remove from the heat and cool it completely.
- To make the ice-cream, heat the milk, condensed milk, sugar on a very low flame till the sugar is melted.
- Now mix the cornflour mix into the above and cook until it is thick.
- The thickness is just till it coats the back of the spoon when dipped in it.
- Add the vanilla extract and cool it for 15 - 20 minutes.
- Whip the cream and fold into the vanilla mixture.
- Finally mix the pineapple mix and fold in till everything comes together.
- Refrigerate in the freezer for 7 hours.
- After 7 hours our pineapple ice-cream is ready to eat.
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Neeru Gupta
3 Comments
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This looks incredible! Thank you.
This looks delightful! Thanks for the recipe.
Absolutely delicious! Thanks for sharing.