Party Cracker Bites
About Party Cracker Bites
Party Cracker Bite is quick to make and a perfect appetizer for a party, hence the name. It is a finger food eaten in one bite.
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Recipe Time & More
Ingredients
- 20 Biscuits maska chaska
- 300 ml Curd nandini
- 1/2 cup Vegetables onion, carrots, capsicum finely chopped
- 1 tsp Sweet Corn
- Green Chillies finely chopped to taste
- 1 tsp Vinegar
- 1 leaves Coriander finely chopped
- 1-2 tsp Salt or as per taste
- White Pepper Powder â½tsp
- Oregano optional for garnish
- Chilli flakes optional for garnish
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Instructions
- Hang curd in muslin cloth for 1 hour.
- In an air tight jar mix vegetable, salt, vinegar and pepper powder, close lid and keep in fridge with lid tightly closed for 2 hours.
- Mix vegetables and hung curd, add coriander leaves and adjust salt.
- Arrange the biscuits on the serving platter add 1 teaspoon of sauce on each biscuit, sprinkle oregano and chili flakes. Serve immediately.
Recipe Notes
- You can make the sauce in advance and store in a air tight jar in the fridge.
- You need to assemble the dish just before serving.
- Any packet curd can be used as it has good thickness.
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Sahana Pai
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This looks incredible! Thank you.
This is so inspiring! Can’t wait to cook it.
Looks incredible! Thanks for the details.
This is fantastic! Thank you for sharing.
Mouth wateringgggg……