Party Cracker Bites

Party Cracker Bites - Plattershare - Recipes, food stories and food lovers
Party Cracker Bite is quick to make and a perfect appetizer for a party, hence the name. It is a finger food eaten in one bite.
4.80 from 5 votes
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Prep Time2 hours 20 minutes
Cook Time10 minutes
Total Time2 hours 30 minutes
Served As: Snacks
Recipe Cuisine Type: Chaat
Recipe Taste: Salty, Sour, Spicy, Sweet, Tangy
Servings 5


  • 20 Biscuits maska chaska
  • 300 ml Curd nandini
  • 1/2 cup Vegetables onion, carrots, capsicum finely chopped
  • 1 tsp Sweet Corn
  • Green Chillies finely chopped to taste
  • 1 tsp Vinegar
  • 1 leaves Coriander finely chopped
  • 1-2 tsp Salt or as per taste
  • White Pepper Powder â½tsp
  • Oregano optional for garnish
  • Chilli flakes optional for garnish


  • Hang curd in muslin cloth for 1 hour.
  • In an air tight jar mix vegetable, salt, vinegar and pepper powder, close lid and keep in fridge with lid tightly closed for 2 hours.
  • Mix vegetables and hung curd, add coriander leaves and adjust salt.
  • Arrange the biscuits on the serving platter add 1 teaspoon of sauce on each biscuit, sprinkle oregano and chili flakes. Serve immediately.

Recipe Notes

  • You can make the sauce in advance and store in a air tight jar in the fridge.
  • You need to assemble the dish just before serving.
  • Any packet curd can be used as it has good thickness.

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4.80 from 5 votes

Sahana Pai
Sahana Pai

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