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    Paneer With Garlic Sauce - Plattershare - Recipes, Food Stories And Food Enthusiasts

    Home » Recipe » Breakfast

    Paneer With Garlic Sauce

    Paneer With Garlic Sauce - Plattershare - Recipes, Food Stories And Food EnthusiastsUniversal Oleoresins
    21 December, 2018
    2.5 from 2 votes
    Served As Breakfast
    Print Recipe Pin Recipe
    Paneer with Garlic Sauce is the Spicy and Delicious recipe suits with rotti,Puri and Rice.So Richest and creamy layer of Panner with Spicy Chilly flavour. The taste will the So good....
    Sponsored
    Prep Time 20 mins
    Cook Time 30 mins
    Total Time 50 mins
    Cuisine Bengali, Indian
    Recipe Category Vegetarian
    Servings 3

    Ingredients
      

    • Paneer - 150 gms Maida - ½ cup,Corn flour - 1 table sp.,Salt - to taste,Water - to mix,Oil - to deep fry
    Sponsored

    Instructions
     

    • Water - 1 cup,Corn flour - 1 table sp.,Oil - 1 table sp.,Soya Sauce - 1 table sp.,Vinegar - 1 table sp.,Ajino moto - a pinch,Chilli Spice Drop¢â€žÂ¢ - 4-6 drops,Garlic Spice Drop¢â€žÂ¢ - 10 drops,Salt - to taste Have to add these ingredients prepare sauce.

    Notes

    PANEER IN GARLIC SAUCE :
    • Cut Paneer in rectangles, Make batter with maida, Corn flour, salt and water.
    • Dip Paneer pieces in batter and deep fry in hot oil till golden.
    • Mix together all the ingredients for sauce except the Spice Dropâ„¢.
    • Cook stirring till it begins to boil. Lower the flame and simmer for 1 minute.
    • Add the Spice Dropâ„¢, mix well. Pour over the fried Paneer and serve immediately with noodles/fried rice.
     
    VARIATIONS
    • Substitute Corn pieces for Paneer slices.
    Recipe Tags spicy

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    Recipe By
    Universal Oleoresins

    Universal Oleoresins

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