Paneer with Garlic Sauce is the Spicy and Delicious recipe suits with rotti,Puri and Rice.So Richest and creamy layer of Panner with Spicy Chilly flavour. The taste will the So good….
Cut Paneer in rectangles, Make batter with maida, Corn flour, salt and water.
Dip Paneer pieces in batter and deep fry in hot oil till golden.
Mix together all the ingredients for sauce except the Spice Drop™.
Cook stirring till it begins to boil. Lower the flame and simmer for 1 minute.
Add the Spice Drop™, mix well. Pour over the fried Paneer and serve immediately with noodles/fried rice.
VARIATIONS
Substitute Corn pieces for Paneer slices.
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